How To Prepare This Delicious Red Fruit Cheesecake – Video
With a craving for something sweet? The cheesecake is a dream alternative to satisfy the need to eat a rich dessert or cake for tea time.
For this preparation you will need:
12 finely crushed cookies (about 2 cups).
1/3 cup of butter or margarine, melted.
3 tablespoons of granulated sugar.
1 cup of granulated sugar
500 grams of Cream Cheese Kraft cheese.
1/2 cup of red fruit jam.
2 cups of red fruits, chopped.
1 teaspoon vanilla extract
Mix the crumbs, 3 tablespoons of sugar and butter; Press this firmly against the bottom of a removable ring mold.
Beat the cream cheese, 1 cup of sugar and the vanilla in a large bowl with an electric mixer. Add the eggs one by one; After adding each one, beat at low speed only until mixed. Pour the mixture into the base of the cake.
Bake the cheesecake for 55 minutes. Pass a knife or metal spatula over the edge of the mold to peel the cake; let it cool before removing the ring from the mold.
Garnish with the jam and red berries.
Refrigerate for 4 hours.